Panna Cotta Topped Jelly

By author photo Laura Ford

sweet-treats

Serves: 1

Preparation time: 10 minutes

Setting time: Overnight



Ingredients:

  • 1 Jenny Craig Panna Cotta

  • 1/3 cup skim milk

  • 1 packet raspberry flavoured diet jelly crystals

  • Raspberries to serve (optional)

Method:

  1. Prepare the diet jelly as per instructions on the packet. Allow the jelly to fully set for at least 4 hours or overnight before continuing.

  2. Once the jelly has fully set, prepare the Jenny Craig Panna Cotta as per instructions on the packet. Top the set jelly with the Panna Cotta and place in the fridge for 30 minutes to firm up. Top with raspberries when ready to serve (optional).

Dietitian Tip:

Ensure the jelly has completely set before layering the panna cotta on top, otherwise the 2 mixtures will combine and you won’t get the layered effect.


Enjoy!

start your journey now

related articles

  • Peanut Butter and Raspberry Waffles

    By author photo Megan Alsford

    Try our delicious peanut butter and raspberry waffle recipe! Peanuts are rich in protein, fibre and healthy fats...

    Read More
  • Raspberry Apple Pancakes

    By author photo Jenny Craig Team

    Grate half the apple and combine with Jenny Craig Wholemeal Pancake mix...

    Read More
  • Frozen Yoghurt Bark

    By author photo Jenny Craig Team

    Combine the yoghurt, vanilla essence and natural sweetener in a bowl...

    Read More