Jenny Craig Member Favourites – 2019

At Jenny Craig we know that it’s easier to stay on track when you love what you eat. That’s why we include your favourite foods, just healthier and in the right portions. Throughout the year we launch new items and ask for feedback from our members so our menus can stay fresh.

This Spring we surveyed over 1000 members and here are their top favourites:

Breakfast

1. Malty grain
2. Hazelnut and Almond Cereal
3. Apple Berry Brekkie Cup

Lunch

1. Beef Pie
2. Quiche Lorraine
3. Beef Sausage Roll

Dinner

1. Chicken Satay
2. Butter Chicken
3. Chicken Parmigiana

Snack

1. Chocolate Pudding
2. Choc Chip Bites
3. Butterscotch Sundae

Jenny Craig Team

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Since the initial opening in 1983, Jenny Craig Australia and New Zealand has expanded to more than 100 centres across the two countries. Each component of Jenny Craig’s program has also progressed over the past 35 years to fuel the company’s growth and ensure it remains one of Australia and New Zealand’s leading weight management companies.